Browsing Category : Fab Friday

Mother's Day 2018 via WritingInTheKitchen.Com ~ @WritingInTheKitchen

Fab Friday: 9th

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Mother’s Day is coming up in the UK on the 11th of March, and mothers across the UK are going to be showered with presents and flowers and attention. But mother’s day falls on a different date (May 9th) in other countries, which made me curious as to why mother’s day is celebrated on two different dates. It turns out…

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Via WritingInTheKitchen.Com

Fab Friday: 9th

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Everything’s coming up hearts with Valentine’s Day just around the corner, but it’s also my birthday tomorrow, so I figured I’d just make a list of my favourite things from the interwebs over the past week or two.

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Fab Friday: 17th via WritingInTheKitchen.Com - @WritingInTheKitchen

Fab Friday: 17th

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It’s cold. Well, it’s probably not cold for people living in temperate climes, but it’s cold for me. I’m a child of the tropics, and although I wax lyrical about the cold weather, I tend to feel cold quickly, and I layer on the layers when I’m abroad and other people are walking around in short sleeves. So yes, you’ve…

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Layer Cake by Frankie Magazine via Fab Friday - WritingInTheKitchen.Com - @WritingInTheKitchen

Fab Friday: 3rd

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I know, I know. It’s Saturday, not Friday. I would have posted this yesterday if I could, but I have been dealing with some awful internet issues; hopefully they’ve been sorted now, so here I am! Yesterday I was enjoying a pizza lunch at Little Italy Pizzeria with my mum during our monthly catch up, and it was great. Here’s…

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Fab Friday: 27th - A Celebration Of Autumn {writinginthekitchen.com} @WritingInTheKitchen

Fab Friday: 27th

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Autumn is here and my soul is happy, although my entire person would be infinitely happier if I were actually experiencing autumn right now. There is no autumn in Chennai, alas. We seem to shift seamlessly from nine months of summer to monsoon and right back to summer again. As I write this there have been some predictions of rain…

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Fab Friday: 20th

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On the 22nd it will be one whole year since my first published piece came out on Modern Salt, and I’m still thrilled with it. I’ve come such a long way with my food writing, and I have so many more bylines to conquer, but I must say I’m pretty pleased with myself. You can read all about it here.…

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Fab Friday: 13th

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Welcome to my first Fab Friday column! Every Friday from now on I’ll be picking five of my favourite things from this week and sharing them here with you. Every week I seem to find so many gorgeous little things on the web, and it seems such a shame to keep them to myself! This week has been no exception.…

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