Browsing Category : Breads / Buns / Rolls

Brioche - WritingInTheKitchen.Com - @WritingInTheKitchen


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I feel as though I ought to scream ‘Welcome back!’ and throw confetti into the air to celebrate my return to this blog after a four-year break. To own the truth, the break was not intentional; my life changed rapidly and I had far too much on my plate to continue with blogging. It was no longer a priority because…

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Caramel Apple Pull-Apart Bread via WritingInTheKitchen.Com * @WritingintheKitchen

Caramel Apple Pull-Apart Bread

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When my godson Benjamin was younger (he’s ten now) there was nothing he liked better than spending time with the coolest godmother in the world – aka me. He once spent an entire month with me when he was four; his parents were travelling in Europe at the time. We used to have the most awesome time together; we’d play,…

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Soft Doughy Buns via WritingInTheKitchen.Com * @WritingintheKitchen

Soft Doughy Buns

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Let’s just think about those words for a second. Soft. Doughy. Buns. Happiness on a plate. Joy on a baking tray. Perfection in the kitchen. Love in the air. Yes, I know. You get it. I get it too. I have a love affair with dough. It’s not just a love affair; it’s also an endless fascination. The act of…

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