Cinnamon Sugar Chocolate Babies via WritingInTheKitchen.Com * @WritingintheKitchen

Cinnamon Sugar Chocolate Babies

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It turns out that one of the most challenging things about food blogging is coming up with names for the things you’ve just invented. So plain old ‘Chocolate Biscuits’ wouldn’t do for me; I also didn’t want to go down the ‘Best Ever Chocolate Biscuit’ route. I think the words ‘best ever’ are subjective, like beauty; something that may be…

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Via WritingInTheKitchen.Com

A Kiss in the Moonlight

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My friends will all tell you that there’s one thing that’s absolutely predictable about me: I’m a sucker for romance. Anything that lets me know my boyfriend has been thinking about me fills me with wonderful happiness. I’m rather easy to please as well. It doesn’t always have to be the most expensive red roses or a box of expensive…

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Gooseberry Cheesecake via WritingInTheKitchen.Com * @WritingintheKitchen

Gooseberry Cheesecake

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I’m not entirely sure when I came up with this madcap idea. Not the gooseberry cheesecake; that was a truly inspired idea. (More on that in a bit.) No – when did I decide that it would be okay, in my mid-thirties, to follow a mad foodie dream? I’ve begun taking orders for cupcakes over at my cupcake-making business and…

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Via WritingInTheKitchen.Com

Fostering Saves Lives

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Today I’ve begun fostering a nine-month old tuxedo cat (pictures soon) who was living in miserable conditions; his owner abandoned him at the vet’s where we go, and he was marked ‘free to a good home’; the vet usually has kennels to board pets but all his kennels were booked by paying customers who were boarding their pets while they…

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Via WritingInTheKitchen.Com

A Diverse Australia

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So, yesterday, ‘Dumb, Drunk and Racist’ was trending on Twitter at about the same time that I was chatting to one of my best friends, who happens to be Australian. He mentioned the show, and I thought it sounded intriguing, if a little incendiary. I went and looked at the top tweets at the time and read quite a few…

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‘First World Problems’

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I have a number of friends who use that phrase, fairly often, and it never ceases to make me roll my eyes. When the concept of the three different worlds originated, the Cold War was at its height. The first world countries were countries that aligned with the United States; the second world countries were countries that aligned with the…

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Via WritingInTheKitchen.Com

Volunteering for Alzheimer’s

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For a long time now, I’ve been wanting to give up some of my time every week to volunteering for a human cause. I do plenty of work with the animals my family rescues, but I realised that all I ever did was sponsor my CRY child through the year, which doesn’t take up any of my time. I tend…

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Anti-Twitter? Not me!

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I _love_ quirky things! So I was enormously delighted when my friend sent me this link to this creative and quirky start up that has quirk written all over it. Sadly, not everyone in the world shares my enthusiasm for quirkiness. I detest adding smileys to blog posts, or I’d be adding a sad face in right about now. What…

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Summer 2012

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Oh, I detest the summer. One walks around in as little as decently possible while trying to move as little as possible. As the days have been getting hotter and hotter my dreams of escaping this horrible tropical hell and moving to a cooler climate where it won’t hurt to cuddle my cats (yes, really; I haven’t been able to…

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Settle down, your life is over.

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I find that I’m unusually contented with my lot lately. It’s not rare for me to go through periods of contentment where I am happy to go through my day doing my work, and living my quiet life. But underneath that contentment there’s always a fire, a perennial longing to do today all the things I want someday. I’ve learned…

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